The historic Milton Inn has played host to ladies and gentlemen of the Baltimore area since 1947. Weddings, anniversaries and birthdays fill the 1740s mansion’s six dining rooms with family and friends as they celebrate their milestones.

Over the years, businesses have migrated to the rolling hills of Hunt Valley. Business luncheons and dinners, sales meetings, awards presentations and retirements are all part of the daily life at the Milton Inn.

The Milton Inn is the only restaurant in Baltimore County to receive the prestigious DiRoNA award — North America’s highest restaurant award based on cuisine, service and atmosphere.

BACK BY POPULAR DEMAND AT THE MILTON INN
$25 filet mignon or $25 lobster tail

6oz filet mignon topped with béarnaise sauce with 2 sides
or a 6oz lobster tail served with drawn butter with 2 sides
for $25.00 each. Combine it and get the filet and the lobster with 2 sides for $35.00.
Available for both lunch and dinner.
NOT AVAILABLE ON SATURDAYS OR HOLIDAYS.

Can not be combined with any other offer, promotion, restaurant.com gift certificate, or charity gift certificate.

Offer valid through Sept. 30, 2010.

SUMMER RESTAURANT WEEK 8/13/10 THRU 8/22/10

Join us at the Milton Inn for Baltimore County Restaurant Week

Enjoy a 3 course lunch for $20.10 and/or a 3 course chef tasting dinner for $35.10.  Click here for more details!

SUNDAY BRUNCH
A la carte brunch
OR
3 course brunch for $34.00
Seating from 11:30 am to 2:30 pm
Please call us at 410.771.4366
to make your reservation.